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We are committed to using local, sustainable agriculture in our catering. We work diligently to use fresh, seasonal produce and organic vegetables and dairy in all of our recipes.
We are committed to using local, sustainable agriculture in our catering. We work diligently to use fresh, seasonal produce and organic vegetables and dairy in all of our recipes.
Delicious by Design is part of the unique St. Matthew’s House social enterprise model. This allows St. Matthew’s House to be self-sustaining by earning revenue to offset the organization’s overhead costs.
